Last week was Aman's birthday, and for that I decided to try out some new cupcakes. I love salted caramel anything - I think the combo is to die for! - so I found a recipe online for salted caramel cupcakes that sounded tasty and went for it. The cake is a vanilla cake which is not too sweet so it works well with the frosting which is made from making caramel and then adding it into a buttercream. Then I topped them with fleur de sel to give that oh so good salty contrast to the caramel flavor in the frosting.
I think they turned out pretty good! It seemed like everyone liked them! Happy Birthday Aman!
p.s. I have A LOT of caramel leftover so now I need to make something else so it doesn't go to waste! hummmmmmmmmmmm...
oh YUM!!!! happy birthday Aman!!
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