Happy Easter!

I was in charge of making a dessert for Easter Sunday and found this recipe for Lemon-Limoncello Cupcakes which sounded perfect!  They are a cake made with limoncello, with a dollop of lemon curd in the middle, and topped with limoncello cream cheese frosting.  I still had homemade limoncello that Mom gave us for Christmas, so these cupcakes were made from scratch with limoncello that was made from scratch!  So special! I hope everyone had a good Easter!

Here are the cupcakes with the lemon curd inside, before frosting...

...and the finished product!