I love a caprese salad! Anytime, anywhere! It's so easy and so good! Last night I went to TJ's and they had these brown tomatoes called Kumatos that looked like they could be tasty, so I decided to try them and make a caprese salad.
I sliced the "kumatos" and mozzarella and topped them with some chopped basil. Then I put a pile of arugula in the center, and drizzled olive oil over the entire thing along with some freshly ground salt & pepper. Yum! Yum! and Yum!
mmmmmmmmmmm
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