Ok, so this recipe is as amazing as it sounds! And it really isn't that difficult to make. The most difficult part is waiting for the pudding to chill in the refrigerator so you can eat it! This budino can be transportable if you make it in little jars like I did. And let me tell you, if you bring this to a dinner party for the dessert, all the guest will love you forever. So.freakin.good! Try it!
i'm about to get fat!
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